Serving Breakfast, Lunch & Dinner

We’ll be happy to take care of you morning, day and night with our delicious food, affordable prices and friendly atmosphere

Featuring

3 Course Dinner $39.95

Now – September 23rd

Enjoy a Delicious 3 course meal. Choose any of our delicious appetizers, entrees, and desserts. Fresh Halibut and Colorado Lamb chops slightly more.

$3 House Wine, $3 Pints, $3 Cocktails $3 Sliders and $5 Shrimp and Grits Daily from 3-6pm

50 Wines by the Glass–the Valley’s finest wine selection!

$5 off during Happy Hour, every day until 6pm.

Chef’s Special

Every Evening

Every night the chefs prepare a different and unique dinner for your enjoyment.

Dinner Menu

served 5pm – 8pm

Starters

    • Starters

    • Burrata

      10

      speck prosciutto, burrata cheese, baked eggplant and tomato boat, sourdough crostini

    • Tuna Tartare

      12

      yellow-fin ahi tuna, lotus root chips, sambal soy chili sauce, scallions, sesame seeds, wonton chips, micro greens

    • Starters two

    • Prime Rib Eggrolls

      10

      filet mignon, prime rib, southwest stuffing, sweet chili, chipotle ranch

    • Mussels

      12

      Prince Edward Island Mussels, chorizo, shallots, garlic, wine sauce, toast points

    • Soups

    • French Onion Soup

      8

      caramelized onions, beef stock, house croutons, swiss and gruyere cheese, chives

    • Tomato

      8

      roasted red pepper, tomato, basil, cream, parmesan

    • Vegetables

    • Vegan Feast

      22

      grilled summer vegetables, hummus, spinach mushroom farro, grilled polenta, baked eggplant

    • Salads

    • Caesar Salad

      8/12

      romaine lettuce, homemade caesar dressing, croutons, roasted cherry tomatoes, parmesan

      + add chicken, yellow-fin tuna or salmon for an additional cost

    • Cobb Salad

      16

      grilled chicken, romaine, tomatoes, red onion, hard-boiled eggs, bleu cheese, bacon, avocado

    • Autumn Salad

      12

      Mixed power greens, roasted peptio parmesan crisps, berries, corn, tomato, honey lime dressing

Meat

    • Meat

    • Prime Rib

      30/36/40

      slow-roasted certified fresh choice angus prime rib, garlic mashed potatoes, spring vegetable sauté, au jus
      available in 10oz - 14 oz. - 20oz.

    • Northside Burger

      16

      ½ lb. grilled-to-order, certified angus beef burger, lettuce, tomato, onion, 2,000 island dressing, served with fries, add toppings for only $1 each

    • Chicken-Fried Filet Mignon

      32/40

      chicken-fried filet mignon, garlic mashed potatoes, sweet corn and carrot scrapple, river
      bottom gravy

      available in 6oz. - 9 oz.

    • Meat-two

    • Filet Mignon

      30/38

      certified fresh choice angus beef, cranberry-basil sweet potato mash, lemon butter or spiced charred asparagus, demi-glace

      available in 6oz. or 10oz.

    • Pork Chop

      33

      double-cut, bone-in, colorado pork chop, hasselback sweet potato, grilled peaches, cranberry orange relish, pancetta-brussel hash, onion marmalade

    • Lamb Shank

      29

      braised lamb hind shank, mushroom-sundried-tomato-basil polenta cakes, summer vegetable medley, lamb jus

    • Lamb Chops

      52

      pistachio crusted grilled colorado lamb chops, spinach-mushroom farro, almond haricot vert, fresh mint gastrique

    • Fish

    • Salmon

      28

      grilled fresh atlantic salmon, served medium rare, grilled pineapple salsa, spiced-charred
      asparagus

    • Fresh Trout

      28

      potato and almond crusted trout, lemon caper apple carrot slaw, haricot vert, pomegranate reduction

    • Halibut

      35

      pan seared halibut filet, grape tomato-cherry-cucumber bulgar, sweet pea ricotta puree, coconut curry sauce, crispy leeks

    • Pasta

    • Meatballs

      20

      homemade meatballs over linguini, marinara sauce, fresh herbs

    • Creamy Alfredo

      24

      linguini, homemade alfredo sauce, parmesan, fine herbs

      + sub shrimp or filet Mignon for an additional cost

    • Short Rib Ravioli

      28

      housemade ravioli, pulled braised short rib, blood orange wild mushroom marsala, smoked avocado, pickled onion

Breakfast Menu

served 7am – 4pm

    • Burritos

    • Breakfast Burrito

      11.95

      Chorizo, eggs, onions, peppers

    • Filet Breakfast Burrito

      13.75

      Filet mignon, scrambled eggs, onions, peppers, hash browns, cheese, and green chili sauce wrapped in a flour tortilla

    • Gringo Burrito

      11.95

      Quite large, with scrambled eggs, bacon, American cheese, and hash browns

    • Sandwiches

    • Breakfast Sandwich

      10.95

      Scrambled eggs, homemade sausage, cheddar cheese, chive hollandaise sauce on ciabatta

    • Croissant Sandwich

      11.95

      Fresh baked croissant, scrambled eggs, sliced ham & Swiss cheese

    • Bagel Sandwich

      11.95

      Bacon, scrambled eggs, cheddar & American cheese on a fresh house baked bagel

Main Fare

    • Main Fare

    • Yokel Breakfast

      11.95

      Three Eggland’s Best all-natural, cage free eggs, choice of bacon, homemade sausage, or ham, plus hash browns, and toast

    • *Chicken-Fried Steak & Eggs

      19.95

      Breaded and fried filet mignon, and muddy waters gravy with three all-natural cage-free eggs, hash browns and toast

    • Biscuits & Gravy

      14.95

      Homemade biscuits and muddy waters gravy topped with three all natural cage-free eggs

    • Main Fare Two

    • *Filet Mignon & Eggs

      18.95

      6 oz.of filet mignon, three all-natural cage free eggs, choice of toast, and hash browns

    • *Eggs Benedict

      14.95

      Two all-natural cage-free poached eggs, homemade English muffin, sliced ham, lemon-chive hollandaise. Served with Hashbrowns!

      OR TRY IT WITH: Bacon or Sausage or Veggies

      Smoked Salmon & Cream Cheese +$1

       

    • Lighter Fare

    • Steel-Cut Oats

      8.00

      Steel-cut oatmeal slow-cooked

    • Egg White Sandwich

      11.95

      Scrambled egg whites, peppers, onions, sliced tomatoes, and muenster cheese on a ciabatta

    • Breakfast Veggie Wrap

      12.50

      Egg whites, onions, peppers, spinach, and mushrooms

    • Fruit & Yogurt Parfait

      9.00

      House-whipped Greek yogurt, nature valley granola, and fresh cut fruit, all layered in delicious harmony!

    • Huevos

    • Huevos Rancheros*

      13.95

      Two all-natural cage-free eggs cooked any style, corn tortillas, red chili, green chili, or both, black and pinto beans, cheddar cheese, pico de gallo, sour cream, lettuce, avocado. Try it with BACON on top!

    • Sides

    • Bacon, Ham, Sausage Patties, Sausage Links, or Chicken-Apple Sausage

      3.50

    • Toast

      2.50

    • Bagel w/ Cream Cheese

      3.00

    • Egg any style

      2.00

    • Fruit Cup

      3.50

    • Pancake

      4.50

    • Hashbrowns

      2.50

    • Filet Mignon

      9.00

    • Biscuit & Gravy

      4.50

    • Avocado

      3.00

    • Fries

      3.00

    • Caesar Salad

      5.50

    • Extra Lunch Side

      2.50

    • Sweets

    • French Toast

      9.95

      Fresh homemade bread soaked in orange custard French toast batter and griddled. Served with pure maple syrup!

    • Pancakes

      9.95

      We use fresh fruit, the finest chocolates, and 100% pure maple syrup. Your choice of Plain, Whole Wheat, Elvis, Blueberry, Pineapple Upside-down, or Whole Wheat Dark-Chocolate Java

    • Kids

    • Kids Breakfast

      9.95

      All served with fruit and milk or juice.

      Choose one:

      Kids pancakes,

      Kids Burrito,

      Kids Eggs -n- Bacon

Lunch Menu

served 11:30am – 4pm

    • Salad

    • Caesar Salad

      11.95

      Romaine lettuce, homemade Caesar dressing, garlic roasted cherry tomatoes, house croutons, and parmesan cheese

      Add Chicken or Tuna

    • Cobb Salad

      14.95

      Chicken breast, bacon, hard boiled egg, tomato, avocado, blue cheese, and red onion

    • Southwest Salad

      14.95

      Romaine, pulled chicken, southwest corn bean salsa, cheddar cheese, sour cream, pico de gallo and corn tortillas

    • Soup

    • Creamy Roasted-Red-Pepper- Tomato-Bisque

      4.95

    • Kids Lunch

    • Grilled Cheese

      9.95

      Served with chips or fruit and milk or juice

    • Hot Dog

      9.95

      Served with chips or fruit and milk or juice

    • Mac-N-Cheese

      9.95

      Served with chips or fruit and milk or juice

Main Fares

    • Main Fares

    • Reuben

      13.95

      Choice of turkey or pastrami on grilled rye with Swiss cheese, Bavarian kraut and 2000 Island

    • Chicken Curry Sand.

      12.95

      Tender chunks of chicken, celery, onions and cranberries, tossed in a creamy yogurt curry sauce. Comes on a grilled ciabatta with lettuce, tomato, and onion

    • Ham & Cheese Works

      11.95

      Grilled ham, tomatoes and dijon mustard with Swiss, American, and cheddar cheeses on house wheat.

    • SOS Veggie Sand.

      11.95

      Grilled veggies hummus, lettuce, onion and cherry tomatoes on toasted house wheat bread.

    • *Colorado Angus Burger

      12.00

      The original Northside Burger, 1/2 lb. fresh, never frozen, natural beef on our homemade bun with 2000 island dressing, lettuce, tomato, and onion. Add cheese

    • Main Fares Two

    • Shortrib Tacos

      13.00

      Asian braised shortrib, white corn tortillas, cool coleslaw, pico de gallo, and cilantro sour cream

    • Prime Rib & Frittes

      19.95

      Slow house roasted prime rib served with crispy French fries, horseradish cream sauce, and au jus

    • Turkey BLT

      13.50

      Mesquite turkey breast, thick–cut bacon, avocado, tomato, and lettuce on toasted house-made wheat bread

    • *Seared Ahi Tuna

      14.95

      Sesame-crusted rare seared tuna on a homemade bun, wasabi-mayo, sweet soy sauce, lettuce, tomato, and onion

    • Meatball Sub

      11.95

      Homemade meatballs, provolone cheese, house marinara on a hoagie

    • Grilled Cheese Sand.

      8.95

      Swiss, cheddar, and American cheeses melted onto house grilled wheat bread

Bakery

Grab some of the Valley’s Best Donuts! We bake fresh donuts, pastries,
and breads all day long. So head to front and pick out your favorite treat!

Drink Menu

Served 6am – 8pm

    • Coffee & Drinks

    • Bottomless Coffee

      3.25

    • Fresh OJ

      3.99

    • Fountain Soda

      3.25

      We also feature a full espresso bar, stocked with our very own roasts. If you dig our grounds, take home a bag of our Colorado blend!

    • From the Bar

    • Mimosa

      10.00

    • Bloody Mary

      10.00

    • Screw Driver

      10.00

    • Irish Coffee

      10.00